Sourdough Discard Sandwich Bread Variations & Substitutions I use the dough function on the Thermomix (any version will work TM31, TM5 or TM6).Īs with the traditional sourdough method in your Thermomix, clean up is easy - just add some water to the jug afterwards and run at speed 10 to clean the blades.įor the all the best sourdough recipes to make in your Thermomix, check out this guide. I find that using a mixer creates a super soft crumb - and makes this a quick easy recipe to use. I use a Thermomix to make this discard bread, however you could use any stand mixer. Making Sourdough Discard Sandwich Bread in the Thermomix You could even use an electric knife or electric food slicer. However, you can purchase a bread slicing guide which makes things much easier. Slicing a sandwich loaf can be tricky, especially if you want perfect slices. You could also wrap them in parchment paper and store in an airtight plastic container in the freezer if you don’t want to use ziploc bags. This makes them easy to place in lunchboxes in the morning. To store frozen sandwiches, you can place each sandwich in a plastic ziploc bag. It also freezes really well - as a whole loaf or even sliced and made into sandwiches.

This yeasted version of sandwich bread is super handy to have in your recipe collection when you realise you have to pack school lunches. These plastic bread bags are perfect for freezing your sandwich bread in. Doubling the recipe means you can use one loaf and freeze the other. You can easily double or even triple this recipe (when you look at the recipe below, you can easily click the button and it will automatically calculate the measurements for you). Freezing A Sourdough Discard Sandwich Loaf Then simply plop the log into your buttered tin. This will help it to develop a lovely shape and crust when it's baked. Try and create as much tension as you can on the top of the loaf. Then roll the dough up into a log and tuck the ends under.

100 grams butter in cups